2 Cups of Heavy Cream
1/8 Teaspoon Garlic Powder
1/8 Teaspoon Black Ground Pepper
1/4 Cup Parmesan Cheese
1/2 Cup Butter
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1. Melt butter in pan on stove.
2. Add Cream, Garlic, Pepper and Simmer 10-12 Minutes
3. Cook Pasta as directed on box
4. When desired consistency add cheese
5. Pour over Pasta
~ Recipe by Jill